Gallery · Portland, Maine
Inside Chaval
Step inside Chaval, a Spanish and French-inspired brasserie in Portland, Maine’s West End. Explore our dining room, bar, patio, private event spaces, seasonal dishes, thoughtful wines, and craft cocktails — all shaped by the warm, intimate hospitality that defines Chaval.
Chaval’s warm West End bar and dining room in Portland, Maine, featuring natural wood beams, full bar seating, thoughtful wines, craft cocktails, and the relaxed elegance of a Spanish and French-inspired brasserie.
Chaval’s full bar in Portland, Maine, with a curated selection of spirits, wines, and craft cocktails served in the restaurant’s intimate West End brasserie setting.
An intimate dining nook at Chaval in Portland, Maine’s West End, offering a warm and relaxed setting for dinner, private dining, and seasonal Spanish and French-inspired cuisine.
Lobster fideos at Chaval, a Spanish and French-inspired brasserie in Portland, Maine, featuring seafood, noodles, herbs, and seasonal ingredients from the restaurant’s West End kitchen.
Chaval’s coq au vin, an iconic French-inspired dish served in Portland, Maine’s West End, prepared with rich sauce, vegetables, and the warm brasserie style that defines Chaval.
Chaval’s Pine Street exterior in Portland, Maine’s West End, showing the welcoming storefront and dining room atmosphere of the Spanish and French-inspired neighborhood brasserie.
Chaval’s Spanish Sundae, an iconic dessert in Portland, Maine, finished with fried Serrano ham and served as part of the restaurant’s creative Spanish and French-inspired menu.
Tomato bread and charcuterie at Chaval in Portland, Maine, highlighting the restaurant’s Spanish-inspired flavors, seasonal ingredients, and refined West End brasserie menu.
Churros at Chaval in Portland, Maine, served with a rich dipping sauce and reflecting the restaurant’s Spanish-inspired desserts, seasonal menu, and warm West End hospitality.